LINGUISTICS & CULTURE
|Data:||25/MAI/2006 8:34 PM|
|Assunto:||ALEXANDRE - Chili recipe|
Alexandre, this doesn't look to difficult to make. Leave out the beans. Don't use beans! Please! Only Gremistas and Communists put beans in their chili. Don't make me feel ashamed of you. There's never any harm in adding some beer for flavoring. Dark beer seems best. In fact, go ahead and have a beer while you're cooking.
Chili is eaten in many ways. Some put chili on spaghetti or rice. True aficionados eat it just as it came out of the pot. No spaghetti, no rice... just chili. And no damn beans. Never! If it doesn't burn and scar your palate, it's not hot enough. Chili should be spicy enough to make you cry like a baby, curse like a sailor the day you ever thought of making a new batch of chili, and give serious thought to relining your stomach walls with asbestos before something this dumb again.
NUMERO UNO CHILI
1/4 C olive oil
32 oz dark red kidney beans (drained and rinsed) <- leave out
In a large skillet, over medium heat, warm the oil. Add onions and
Meanwhile in a 4 to 5 qt. heavy flameproof casserole or Dutch oven
Scrape onions into casserole with meats. Stir in chili powder,
Taste, correct seasonings and simmer another 30 minutes or until
Serves 6 or more.
Always serve beer with chili. Always. Don't make me feel ashamed of you!
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